BIOLOGICAL AND AGRICULTURAL ENGINEERING (BAEG) Ivan Berry, Interim Head of the Department, 203 Engineering Hall, 575-2351 PROFESSORS BERRY, GRIFFIS, SIEBENMORGEN, WALKER; PROFESSORS EMERITI BRYAN, McNEAL, NELSON; ASSOCIATE PROFESSORS COSTELLO, VORIES; ASSISTANT PROFESSORS LI, MARKS, TAO: ASSOCIATE PROFESSOR EMERITUS HARRIS Agricultural Mechanization (AGME) Minor Graduates with a minor in agriculture mechanization are employed by companies specializing in food, farm machinery, irrigation, electric power, etc. Courses in the agricultural mechanization minor are taught jointly by faculty in the Biological and Agricultural Engineering Department and the Agricultural and Extension Education Department. Courses are listed as AGME or BAST. The minor is coordinated by the Agricultural and Extension Education Department. Requirements for a Minor in Agricultural Mechanization: include AGME 1613 and AGME/BAST 2903 and 12-14 hours from the following courses: AGME 1611L, 2153, 3173, 4203, 4963, 4973, 4983; BAST 3023, 3403, 4153, 4754.   Professional Degree in Biological and Agricultural Engineering (BAEG) The curriculum leading to the professional degree in agricultural engineering is under the joint supervision of the deans of the Dale Bumpers College of Agricultural, Food and Life Sciences and the College of Engineering. The engineering degree, Bachelor of Science in Biological and Agricultural Engineering (B.S.B.A.E.), is conferred by the College of Engineering and is described on page 464. Students who wish to receive this degree will enroll in the College of Engineering.     | Bumpers College Front Page | Catalog of Studies Front Page |