Nutritional Analysis Laboratory

Analysis Offered	Price		Sample (grams)*
1. Ash	$2.00		5
2. Dry matter	$2.00		5
3. Crude protein (combustion analyzed)	$5.00		2
4. Amino acids (AOAC Methods Volume 15, 1990)	single+	(duplicate)+	2
- Standard protein hydrolysate** (982.30,a)	$32.00	($64.00)	2
- Cysteine, Methionine (985.28)	$35.00	($70.00)	2
- Tryptophan (988.15)	$35.00	($70.00)	2
- Free supplemental amino acids	$30.00	($60.00)	2
5. Crude fat (Ether Extract)	$8.00		5
6. Vitamin A& E (serum) 6a.Vitamin A&E (tissue)	$15.00 $20.00
7. Calories (Bomb calorimeter)	$5.00		5
8. Minerals (complete feed profile)	$12.00		2
- Single Mineral Analysis	$8.00		2
10. Diet Tracer Chromium	$9.00		2
11. Prepared Minerals	$6.00		50 ml
12. Litter N-P-K	$14.00		5
13. Water Mineral Profile	$17.00 (solid) $12.00 (water)		2 50 ml
14. Dietary Chloride	$7.00		5
15. pH	$2.00		10 ml
16. Litter pH	$3.00		10
17. NDF w/amylase -- ANSC	$7.50		10
18. ADF -- ANSC	$7.50		10
ADDITIONAL CHARGES:
Sample grinding	$1.00 per/sample
(Samples submitted pre-ground must be ground through 1mm screen)
Samples for freeze drying	$1.00 per/sample (charge for + 50 consumables + handling)

* Denotes approximate amount of sample required to conduct analysis (call for absolute minimum)
** Standard protein hydrolysate does not include Tryptophan or Cysteine/Methionine.
+ Prices for amino acid analysis conducted on single or duplicate. Duplicate price is listed in parenthesis.

Lab Office: Phone: (479) 575-6666 or Fax: (479) 575-8775.
Linda Kirby • 479-575-6532 • email: lkirby@uark.edu
Eric Vaught • 479-575-6532 • evaught@uark.edu
Poultry Science Building L-209
http://poultryscience.uark.edu

Version 2.5 Effective 7/1/09