Dr. Stanley L. Chapman, Extension Soils Specialist
and Phil L. Tacker, Extension Agricultural Engineer
Lime applied on acid silt loam soils can increase soybean
yields up to 10 or more bushes per acre. Similar yield increases may be achieved by wheat, corn, and sorghum
on very acid soils. But, too much
lime (liming to a pH above 6.5) may decrease rice yields. Together with lime-containing well water, lime
application can cause zinc deficiency in rice, especially near the water inlet.
This
publication applies only to light-textured soils irrigated with well water
currently or in the recent past – not to clay soils, in any case, nor to light-textured
soils irrigated entirely from streams, lakes, or reservoirs.
Most
Arkansas well waters contain lime in widely varying amounts. As a further complication, lime deposits unevenly
as the water crosses a field.
The
highest rate of lime in well water are deposited on the upper half of the
field nearer the well in the water flow path.
This conclusion is based on findings of University of Arkansas researchers
as illustrated in Figure 1.
Figure 1.
The
farther water flows over the field from the inlet, the less lime is deposited
on the soil. Thus, the lower half
of a field more distant from the well receives smaller amounts of lime. On the upper half, lime may accumulate excessively
for rice, while on the lower half, soil acidity may build up to a harmful
level for soybeans and other crops.
To
prevent nutritional problems resulting from lime application, take special
soil and water samples as follows and let the results guide you. This sampling is in addition to normal sampling
to represent the majority of the field.
1.
Special Soil Sampling (See Figure2
and 3, next page)
a.
Take a soil sample from a minimum of
10 places covering about 2 acres near the point where water enters the field
(the inlet area) and mix them together. This
sample should represent the highest concentration of lime which has been deposited
by the water.
b.
Take another soil samples from a minimum
of 10 places covering about 2 acres near the point where the water drains
from the field (the outlet area) and mix them together.. This sample should represent the least concentration of lime deposited
by the water.
c.
It may also be desirable to collect
soil samples from the middle of the field for comparison.
Figure
2 and 3
2. Well Water Sampling
Get water tests from the University of Arkansas as follows:
a.
Get water bottles and information
sheets from the county Extension office.
b.
Start the pump and let it
run until the system has been completely flushed – at least 15 minutes – before
taking a sample. Ideally, take the
sample while the field is being irrigated.
Fill bottle to overflowing and cap tightly to avoid air space.
c.
Take the water sample and information
sheet to the county Extension office the same day you sample the well.
The longer
the water stays in the bottle, the more the minerals tend to settle out, resulting
in inaccurate
If
you don’t collect the sample in an Extension water bottle, be sure to provide
the county agent with at least 1˝ quarts of water as soon after sampling as
possible.
Results
of water tests are entered into a computer program that predicts soil changes
or cropping hazards, associated with the water quality for different rice
and soybean rotations.
Recommendations
for field crops rotated with rice are based on the lime rates in the following
table. These rates are considered
safe for rice, provided the area is uniform in soil pH.
The
lime rates in the table are for lower parts of the field regardless of the
calcium content of the water, but only for the upper part when well water
contains less than 3 milliequivalents of calcium per liter (60 ppm).
Recommended Lime for Crops Rotated with Rice
|
|
Upper
Part of Field |
||
|
Topsoil
pH |
Lower
Part of
field |
Irrigation
Water Calcium
60 ppm or above |
Irrigation
Water Calcium
below 60 ppm |
|
|
--------
tons of limestone per acre -------- |
||
|
5.6
and above 5.3
to 5.5 5.0
to 5.2 4.9
and below |
0 1 1.5 2.5 |
0 0 0 0 |
0 1 1.5 2.5 |
*Application of 0.4 ounces of actual molybdenum as a soybean
seed treatment can help avoid nitrogen deficiency. Mo is especially needed in the legume nitrogen fixing process when
the soil pH is less than 6.0. Mo is
recommended up to pH 7.0.
1.
Where needed for rotation crops,
apply lime immediately after the rice crop – as far in advance of the next
rice crop as
possible. Distribute
lime evenly, and mix well with the soil.
“Wind-rowing”
or overlapping can raise the soil pH too high and induce
zinc deficiency in rice.
2.
If fields test between pH 5.5
and 6.0 take soil samples again in three years, especially if reservoir water
or low-lime well water is used.
3.
As an extra precaution against
over-liming for rice, take detailed samples within an area that tests below
pH 5.5, especially where well water has been previously used. This is increasingly important with increasing
frequency of rice in the rotation and increasing irrigation of soybeans and
other crops.
4.
Remember that well waters are
highly variable. Some cause soil pH
to increase. Others cause soil pH
to decrease. If soil pH remains below
5.6 after being watered from a given source, apply lime.
5.
When reservoir water is used
for several years after well watering has been discontinued, subsoil sampling
(6-12 inches) is good insurance against over-liming for rice. The pH of the subsoil may remain high even
though the topsoil pH may have dropped. If
the subsoil pH in a part of a field tests pH 5.8 or higher, use only 1 ton
of lime per acre when lime is recommended.
Correction
of strong soil acidity is essential for profitable production of crops rotated
with rice. But careless liming can
be disastrous for rice. Before applying
lime where rice will be grown:
The Arkansas Cooperative
Extension Service offers its programs to all eligible persons regardless of
race, color, national origin, religion, gender, age, disability, marital or
veteran status, or any other legally protected status, and is an Equal Opportunity
Employer.
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