Food Safety Consortium, University of Arkansas, Iowa State University and Kansas State University
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Contact Information


Consortium Coordinator

Mark J. Cochran

Associate Vice President
for Agriculture-Research
E-108 AFLS Building
University of Arkansas
Fayetteville, AR 72701
479-575-8703
Fax 479-575-7273
mcochran@uark.edu



Communications

Dave Edmark
Communications Director

Food Safety Consortium
110 Agriculture Building
University of Arkansas
Fayetteville, AR 72701
479-575-5647
Fax: 479-575-7531
dedmark@uark.edu
University of Arkansas

Steven C. Ricke
Donald "Buddy" Wray Endowed Professor Department of Food Science
N-215 Food Science
University of Arkansas
Fayetteville, AR 72701
479-575-4678
Fax 479-575-6936
sricke@uark.edu




Iowa State University
James S. Dickson
Professor, Department of Animal Science
215F Meats Laboratory
Iowa State University
Ames, IA 50011
515-294-4733
Fax 515-294-6019
jdickson@iastate.edu


Kansas State University


Curtis Kastner

Director, Food Science Institute
148 Waters Hall
Kansas State University
Manhattan, KS 66506
785-532-1234
Fax 785-532-5861
ckastner@oznet.ksu.edu



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